Tabletop - Plates

Maine Man's Fine Porcelain Footed Escargot Plate with Handles is a versatile baking dish that's specially designed for baking, broiling, roasting, and serving escargot. A delicacy enjoyed the world over since Roman times, escargot is served as gourmet appetizers. An ideal seafood and hors d'oeuvres serving plate, individual wells hold 6 escargots with a buttery garlic sauce and prevent them from sliding around, or falling from, the plate. The footed design adds stability during use. Easy-hold handles offer a comfortable grip for secure transfer into and out of the oven and under the broiler. It works equally well for serving shrimp scampi, lobster bites, baby scallops, stuffed mushrooms, stuffed olives, petite desserts, and more. Porcelain's natural heat retaining quality helps keep drawn butter warm and melty. Whether a simple garlic and parsley butter sauce or more elaborate preparations, this plate makes a spectacular presentation at any table with escargot served placed back into their shells or left out. It performs equally well as serveware for every dining occasion, from breakfast to lunch or brunch, for holiday meals, party buffets, even outdoor entertaining. Our fine-quality porcelain serveware is durable, heat resistant, and free from lead and cadmium. It's safe for use in the freezer, microwave, oven, broiler (to 350-degrees Fahrenheit), and dishwasher safe for easy cleanup. Measures 6.5 x 1.375-inches (8.675-inches handle to handle).