Tools - Cooking Utensils

Favored for its beautiful grain and dense, durable character, Mediterranean olive wood has been used for centuries to craft fine tableware and utensils.

Today's olive wood is carefully sourced from select groves, mainly in the south of Italy. Timber is only harvested when olive production has ceased or branches have been cut as part of the pruning process.

Over time, with oiling and use, olive wood will darken in color and develop a rich patina, further enhancing the appearance and grain.

Hand wash and dry thoroughly. Do not allow to soak.