Bakeware - Bread & Loaf Pans

Our 3-Well French Loaf Pan provides home bakers with an easy way to bake warm, fresh French bread from the comforts of your kitchen. This pan features a perforated design to allow for even heat circulation, faster baking and crispy crust. Our pans are coated with Americoat®, a superior nonstick silicone that allows your breads to release easily and makes clean up a breeze.

What makes it Special?

• Made with the same standard high-performance features used for bakeware in commercial bakeries
• Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
• Limited Lifetime Warranty for the life of your use
• Made in USA from globally sourced materials
• Baking Surface Dimensions: 16 x 3.125 inches per well
• Outer Dimensions: 16 x 9.5 x 1.187 inches
• Material: Aluminized Steel