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COOKING CLASSES
Knife Skills ***THIS CLASS IS FULL***

Wed, Apr 29, 7 pm

Minimize waste, save time, prevent accidents, and feel confident using your knives. To master proper chef knife techniques you’ll chop, mince, slice, dice, and julienne. Learn to select, care for and properly use the most important tool in your kitchen.
Instructor: Chef Joe Marosek

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Travel Through Tuscany ***THIS CLASS IS FULL***

Wed, May 6, 7 pm

We are pleased to present a second session of this popular class! The Italian food culture has two basic rules to fantastic tasting dishes—keep it fresh and keep it simple. Chef Patrick Mannato takes us on a journey of Tuscany where the locals enjoy the ...

Learn more + class schedules
FEATURED PRODUCTS
Le Creuset SSP2000-30 Cookware 12 inch Stainless Steel Fry Pan Lodge  L8DOL3 Cookware 5qt Dutch Oven
12" Stainless Steel Fry Pan 5qt Dutch Oven
Electrics Sous Chef Food Processor R.S.V.P MART-2 Barware Stainless Martini Glasses
Sous Chef Food Processor Stainless Martini Glasses