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COOKING CLASSES
The Art of Pickling

Wed, Sept 3rd, 7 pm

Give Peter Piper a run for his money as you learn the art of perfect pickling! From cucumbers to sauerkraut, Chef Ben Kozloski shares the science and tradition of preserving foods using salt-and vinegar-based brines and the unique flavors invoked by each method.
Menu: Pickled ...

French Bistro

Mon, Sept 8th, 7 pm

French comfort food is on the menu tonight at the Spoon & Whisk Bistro. Join us as we indulge in classic home-style French cuisine typically served in small cozy settings all around Paris. From savory to sweet, Chef Hayley Miller will share her take on ...

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FEATURED PRODUCTS
Charles Viancin #1201 Tools 11 inch Hibiscus Lid Large Le Creuset SSP1100-18 Cookware 3qt Stainless Saucepan W/Lid
11" Hibiscus Lid Large 3qt Stainless Saucepan W/Lid
Bee's Wrap, LLC 14261 Tools Baguette Wrap 14 inchx26 inch Tools Deluxe Cherry Stoner
Baguette Wrap 14"x26" Deluxe Cherry Stoner